Aloo Chaat

Ingredients:

[1] 3 Aloo (potatoes), peeled.

[2] 1/2 tsp red chilli powder.

[3] 1 tsp roasted cumin powder.

[4] 1tsp chaat masala.

[5] Tamarind Chutney.

[6] Mint Chutney.

[7] Chopped Coriander Leaves.

[8] optional garnish - chopped onion, tomato julienne.[9] fresh pomegranate seeds.

[10] oil for frying.

Preparation:

* Dice aloo (potatoes) into a fairly large dice - 3/4 to 1 inch cubes..

* Heat oil in a wok and deep fry potatoes, till golden brown and cooked through. Drain on paper...

* In a bowl, place the fried potatoes and toss with red chilli powder, cumin powder, chaat masala..

* Add mint chutney, tamarind chutney according to taste and toss to coat evenly..

* Serve, with toothpicks, in individual bowls, garnished with coriander leaves..

* You can also additionally garnish the special indian aloo chaat with chopped onion, tomato julienne or pomegranate...

-: Thank You :-