Chicken Chaat

Ingredients....

[1] 1 boneless chicken breast

[2] 1 tsp. salt or according to taste

[3] 2-3 cloves of garlic (Lehsan)-chopped

[4] 2 tbs. cooking oil

[5] 1½ tsp. coriander (Dhaniya) powder

[6] ¼ tsp turmeric (Haldi) powder

[7] ¼-1/2 tsp chili (Lal Mirch) powder1

[8] ½ tbs. lemon juice

[9] A few fresh coriander (Dhaniya) leaves chopped for garnish

Method...

Wash the chicken meat and cut into 1-inch pieces. Heat the oil in a frying pan and add the garlic and salt. Fry the garlic till it is light brown. Add the chicken pieces and fry for 5-6 minutes stirring constantly. Then add the dhaniya powder, haldi and chili powder. Fry for another 3-4 minutes stirring frequently and check to see if the chicken has become tender.Remove from heat. Add the lemon juice and garnish with fresh chopped dhaniya leaves.

-: Thank You :-