Bhindi Dum

Ingredients.....


[1] Bhindi 250 gms.
[2] Tomato 1 medium.
[3] Onion 1 medium.
[4] Zeera powder 1 tsp.
[5] Red chilli powder 1 tsp.
[6] Turmeric powder 1 tsp.
[7] Oil.
[8] Salt.
[9] Kneaded chappati dough to seal the pan for dum..


Procedure ......


Slit bhindi (okra) and chop them couple of inches in length.Fry them till crispy.

Heat a table spoon of oil. Fry finely chopped onions till light golden.
Add finely chopped tomaotes and cook till it turns into a paste consistency
Add powdered masalas and fried bhindi. Lower the heat and seal the pan with flour dough..



-: Thank You :-