Grape Sauce

Ingredients...
[1] 200 gms Black grapes
[2] 1 tsp Corn flour
[3] 2-1/2 tbsp Sugar
[4] Lemon juice
[5] 1/2 Cup water
[6] 1-2 Drops essence


Method...
1.Wash and boil the grapes in water till soft.
2. Cool and transfer the mixture in a mixie.
3.Blend and then strain the mixture.
4. Put it in a pan and add cornflour, sugar and water.
5.Boil the preparation stirring it continuously.
6. Simmer till it turns slightly thick.
7.Add drops of essence and remove from the flame.
8.Add lemon juice and stir.
9. Grape Sauce is ready.

-: Thank You :-