Thursday, August 2, 2007

Cheese Sauce


Ingredients...
[1] 100 gms Cheese
[2] 2 tbsp Flour
[3] 1/2 tsp Salt
[4] 1/4 tsp Pepper powder
[5] 2 tbsp Butter
[6] 2 cups Milk
[7] 1/2 tsp Mustard
Method...
1. In a pan, melt butter.
2. Add flour to it and make smooth paste.
3. Cook till the mixture turns bubbly.
4. Gradually add the milk.
5.Stir and cook till smooth and thick.
6. Add pepper, salt and mustard.
7. Now mix grated cheese and again cook.
8. Cook till cheese melts.
9. Cheese Sauce is ready.
-: Thank You :-

1 comment:

Shweta Banerjee said...

just wondering which cheese to use...